Coopers Pure Brewers Yeast. 15g pkg

A specialty yeast selected for wheat beer fermentations. The yeast produces subtle ester and phenol flavor notes typical of wheat beers. The choice of Wheat or Weizen bier fans. Available in 11.5g sachets.

The Weihenstephan strain available in dry form to brew true lager/pilsen beers.

Known for its high ester, spicy and peppery flavour profile, able to tolerate high alcohol conditions (up to 11.5% v/v). Available in 11.5g sachets.

Robust ale yeast able to tolerate high alcohol conditions (up to 11.5% v/v). Used to produce a wide range of beer styles including Belgian wheat and Trappist beers. Available in 11.5 g sachets.

Originating from the famous VLB institute in Germany, true lager yeast capable of producing continental lagers with a fruity, estery note. Available in 11.5 g sachets.

A well known English ale strain noted for its fast fermentation and rapid settling. Used in the production of a wide range of ales including English ale styles. Available in 11.5g sachets.

Muntons Active Brewing Yeast. Dissolve the yeast in 1/3 Cup of cooled boiled water. leave 15 min without stirring, then mix well to suspend all the yeast, all immediately to brew.

Muntons Premium Gold Active Brewers Yeast.

Ready-to-pitch American ale yeast for well balanced beers with low diacetyl and a very crisp end palate. Available in 11.5g sachets.