This is a blend of ale and lager strains. The strains work together to create a clean, crisp, light American lager style ale. A pleasing estery aroma may be perceived from the ale yeast contribution. Hop flavors and bitterness are slighly subdues. Slight sulfur will be produced during fermentaion from lager yeast.

Attenuation: 75-80%, Flocculation: Medium, Optimum Fermentation Temp:65-70 F